Cider Lambic

3.00

For the 5th edition of Dansaert, Brussels Beer Project macerated Sauvignon Blanc and Sauvignac grape pulp for 3 weeks on a blend of 60% saison aged for a year and a half in casks and 40% one year old Lambic. Bottled in December 2021.

Out of stock

Categories: , ,
Brand

Dansaert

Country

Belgium

ABV (%)

6.5

Beer Style

Barrel Aged, Sour Ale

Type

Bottle

Volume (ml)

750

Bitterness

Low

Fruitiness

High

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