Combining their passion for great-tasting food and craft beer, Private Chef Timothy Zammit and Beer Head’s Matthew Buttigieg came together to design a beer pairing experience consisting of six delectable Tapas. Each menu item is expertly paired with a unique craft beer from Beer Head’s extensive range of craft ales.
****A Menu to Wow your Taste buds****
1. Chicken Liver Pate w/Caramelised Onion & Cranberry on Multigrain Bread
paried w/ Saison de Meyboom (Brasserie de la Senne, Belgium, 5.5%)
2. Mozzarella-Tomato-Basil drizzled w/Balsamic & Basil oil paired w/ Planet Pale (BrewDog, Scotland, 4.2%)
3. Smoked Scamorza Cheese Salami Cucumber Sour Dough paired w/ Kwak (Boostels, Belgium, 8.2%)
4. Beef Tataki Ponzu Chili Lime Sauce paired w/ Avery IPA (Avery, Colorado, 6.5%)
5. Brewdog Lone Wolf Cactus & Lime Gin Bloody Mary with Prawn “Michelada Style” paired w/ Buenaveza Salt n’ Lime Lager (Stone, California, 4.7%)
6. Chocolate Fudge Cake Vanilla icing paired w/ Layer Cake (BrewDog, Scotland, 7%)
Full menu €40 p/person
Limited Seats available.
The Beer Head shop will be open before and after the event for those interested in extending their experience at Malta’s foremost craft beer spot!
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