Si-wol is a limited edition specialty saison with Szechuan pepper and Gozitian silla honey which we brewed together with our friends from Platinum Craft Brewing Company in Korea. Enjoy the brew’s crackery malt base, a pleasant foundation from which fruity and spicy notes from belgian yeast emerge. Wheat malt adds a soft, bread-like flavor as well as a pleasing, smooth mouthfeel. Freshly ground Szechuan pepper offers unique earthy, spicy contrast to the floral aromas coming from the local honey. This thirst-quenching beer wraps up nicely with just a touch of effervescent dryness lingering on.